Refine
Year of publication
Document Type
- Article (1331) (remove)
Language
- German (992)
- English (331)
- Portuguese (7)
- Dutch (1)
Is part of the Bibliography
- yes (1331) (remove)
Keywords
- Nachhaltigkeit (8)
- Logistik (6)
- Danube (4)
- Evaluation (4)
- Neurodynamik (4)
- Physiotherapie (4)
- logistics (4)
- selenium (4)
- Amino acid (3)
- Carbon sequestration (3)
- Digitalisierung (3)
- Ecological restoration (3)
- Energy (3)
- Hay transfer (3)
- Kommunikation (3)
- Lemnaceae (3)
- Manuelle Therapie (3)
- Marketing (3)
- Monitoring (3)
- Vitamin D (3)
- manual therapy (3)
- nachhaltige Entwicklung (3)
- nutritional footprint (3)
- out-of-home catering (3)
- 25-hydroxycholecalciferol (2)
- Acceptance (2)
- Aesthetics (2)
- Arbeitgeberattraktivität (2)
- Bedarfsanalyse (2)
- Bone metabolism (2)
- COVID-19 (2)
- Catchment order (2)
- Chronischer Schmerz (2)
- Community health nursing (2)
- Conservation planning (2)
- Controlling (2)
- Coping (2)
- Cross-industry innovation (2)
- Diagnostik (2)
- Digitale Transformation (2)
- Expertenstandard (2)
- Food waste (2)
- Frühe Hilfen (2)
- Functional ingredient (2)
- Gender (2)
- Generalized additive models (2)
- Germany (2)
- Gleichgewicht (2)
- Grounded theory (2)
- Health-related quality of life (2)
- Häusliche Pflege (2)
- India (2)
- Innovation (2)
- Karpaltunnelsyndrom (2)
- Kindertageseinrichtungen (2)
- Kokzygodynie (2)
- Leftovers (2)
- Leiblichkeit (2)
- Literaturanalyse (2)
- Logistikdilemma (2)
- Management (2)
- Moss (2)
- Neurodynamics (2)
- Nitrogen (2)
- Novel ecosystems (2)
- Nutritional footprint (2)
- Nutritional sustainability (2)
- Pflege (2)
- Pflegeberatung (2)
- Probiotics (2)
- Quantitative sensory testing (2)
- Rehabilitation (2)
- SDG (2)
- Secondary succession (2)
- Seeding (2)
- Sonografie (2)
- Species composition (2)
- Species distribution modelling (2)
- Standardized production (2)
- Succession (2)
- Sustainable nutrition (2)
- Transition (2)
- Ultrasound (2)
- Unternehmenskultur (2)
- Urban green infrastructure (2)
- Urban restoration (2)
- Water lentils (2)
- Yield (2)
- agronomic biofortification (2)
- apple (2)
- biofortification (2)
- dentale Okklusion (2)
- eHealth (2)
- early prevention (2)
- foliar sprays (2)
- health information technology (2)
- indicators (2)
- interprofessional cooperation (2)
- interprofessionelle Kooperation (2)
- iodine biofortification (2)
- logistic (2)
- metabolomics (2)
- muskuloskeletale Therapie (2)
- nitrate (2)
- orofazial (2)
- phenolic compounds (2)
- social practices (2)
- sufficiency (2)
- sustainability (2)
- sustainable consumption (2)
- sustainable nutrition (2)
- temporomandibular disorders (2)
- validation (2)
- (DPSIR) framework (1)
- 25‐hydroxycholecalciferol (1)
- 3,4-Dimethylpyrazole phosphate (1)
- AFL (1)
- AI (1)
- Abandoned farmland (1)
- Ablaufplanung (1)
- Acceptance Processes (1)
- Accident prevention (1)
- Achillodynie (1)
- Active customer (1)
- Actor career (1)
- Adaptive performance (1)
- Additives (1)
- Adhärenz (1)
- Affektive Symptome (1)
- Agrarpolitik (1)
- Agri-environment scheme (1)
- Agri-environment schemes (1)
- Agricultural abandonment (1)
- Agrobiodiversity (1)
- Agroecosystem (1)
- Akademisierung der Gesundheitsfachberufe (1)
- Akzeptanz (1)
- Alar ligaments (1)
- Alexithymie (1)
- Alluvial forest (1)
- Ambiguity (1)
- Ambulanter Pflegedienst (1)
- Amino acids (1)
- Ammonia (1)
- Ammonium/Nitrat-Verhältnis (1)
- Ammoniumtoxizität (1)
- Angle-Klassifikation (1)
- Angstreduktion (1)
- Animal nutrition (1)
- Animal performance (1)
- Animal welfare (1)
- Ankle injuries (1)
- Anschreiben (1)
- Anti-Wachstumsthese (1)
- Apfel (1)
- Aphasie (1)
- Apps (1)
- Arable field (1)
- Arable land (1)
- Arbeit 4.0 (1)
- Arbeitgeberbewertungen (1)
- Arbeitgeberimage (1)
- Arbeitgebersiegel (1)
- Arbeitgeberwahl (1)
- Arbeitsanalyse (1)
- Arbeitspsychologie (1)
- Arbeitsteilungsfalle (1)
- Arbuscular mycorrhizal fungi (1)
- Architectual Branding (1)
- Artificial Intelligence (1)
- Artificial drainage system (1)
- Artificial intelligence (1)
- Artificial intelligent (1)
- Artificial neural networks (1)
- Assessment (1)
- Assistenzsysteme (1)
- Athlete management (1)
- Atmosphärische Bildkommunikation (1)
- Auftragschweißen (1)
- Augenbewegung (1)
- Augmented reality (1)
- Automated object detection (1)
- Basisemotionen (1)
- Bass model (1)
- Baulandpotenzialanalyse (1)
- Baustoff Holz (1)
- Behavior (1)
- Belastung (1)
- Beratungsbesuch (1)
- Berufliche Didaktik (1)
- Berufsausstieg (1)
- Berufserfahrung (1)
- Berufsfeldreflexion (1)
- Berufsorientierung (1)
- Beschaffungsbehörde (1)
- Beschäftigungsfähigkeit (1)
- Betriebliche Einarbeitung (1)
- Betriebliche Gesundheitsförderung (1)
- Betriebliches Gesundheitsmanagement (1)
- Bewegungsausmaß (1)
- Bewegungsprofil (1)
- Bewerbungsunterlagen (1)
- Biennial (1)
- Big Data (1)
- Bildungstechnologien (1)
- Biodiversity (1)
- Biodiversity conservation (1)
- Biodiversität (1)
- Biomass production (1)
- Birth (1)
- Bone development (1)
- Bootstrap (1)
- Bootstrapping (1)
- Bottleneck (1)
- Bottom-up-influence (1)
- Brass instruments (1)
- Broiler (1)
- Broilers (1)
- Brown roof (1)
- Bürgerbeteiligung (1)
- Cafeteria (1)
- Calamagrostis epigeios (1)
- Carbon footprint (1)
- Career success (1)
- Cerebral palsy (1)
- Cervical (1)
- Cervical lateral glide (1)
- Cervical range of motion (1)
- Cervical spine (1)
- Cervicogenic headache (1)
- Change (1)
- Change management (1)
- Change-supporting behavior (1)
- Characteristics (1)
- Children (1)
- Children and adolescents (1)
- Chitin (1)
- Chlorophyll fuorescence (1)
- Chromatography (1)
- Chronic pain (1)
- Chronic renal failure (1)
- Chronical illness (1)
- Chronische Erkrankung (1)
- Chronische Schmerzen (1)
- Citizen energy community (1)
- Citizen energy cooperatives (1)
- Climate Adaptation Measures (1)
- Climate Change (1)
- Climate adaptation (1)
- Climate adaptation measures (1)
- Climate change (1)
- Climate change adaptation (1)
- Climate change mitigation (1)
- Clinical handover (1)
- Closed-loop control systems (1)
- Cobb-Douglas production function (1)
- Cobb-Douglas-Produktionsfunktion (1)
- Cognitive enhancement technologies (1)
- Commercial farms (1)
- Commitment to change (1)
- Common ground (1)
- Communication (1)
- Communication in agrifood chains (1)
- Community care (1)
- Community energy (1)
- Community of practice (1)
- Complex food systems (1)
- Computerized patient records (1)
- Connected Car (1)
- Consensus (1)
- Consortium research (1)
- Consumer acceptance (1)
- Consumer awareness (1)
- Consumer behavior (1)
- Consumer preference (1)
- Consumer training (1)
- Context (1)
- Contingent work (1)
- Continuity of care (1)
- Controlled Atmosphere (1)
- Controlled discharge (1)
- Controlled environment (1)
- Convergence (1)
- Converging industries (1)
- Convolutional neural networks (CNNs) (1)
- Corona-Pandemie (1)
- Corporate culture (1)
- Corynebacterium glutamicum (1)
- Covid-19 (1)
- Cranial tissue (1)
- Cropland (1)
- Cross- cultural perspectives (1)
- Cross-border (1)
- Cross-country comparison (1)
- Cross-feeding (1)
- Cross-industry collaborations (1)
- Crude protein (1)
- Cultivars (1)
- Cultivation (1)
- Cultural labor markets (1)
- Culture (1)
- Cut Point (1)
- Cut Points (1)
- Cycling simulator (1)
- Data-Warehouse (1)
- Datensammlung (1)
- Dekubitus (1)
- Dekubitusprophylaxe (1)
- Deliberation (1)
- Delphi-Studie (1)
- Design framework (1)
- Design science research (1)
- Designprinzipien (1)
- Destruktive Analyse (1)
- Diagnosekriterien (1)
- Dialog (1)
- Diaspore transfer (1)
- Dienstleistungen (1)
- Dienstleistungslogistik (1)
- Diet (1)
- Dietary supplements (1)
- Differenzialdiagnostik (1)
- Diffusion of innovation (1)
- Digital divide (1)
- Digital entrepreneurship (1)
- Digital innovation (1)
- Digital literacy (1)
- Digitalisierung der Energiewende (1)
- Direktvermarktung (1)
- Discovery-System, Bibliothekswebsite, Portalkonzept (1)
- Discrete-Choice-Analyse (1)
- Discrimination (1)
- Dispersal (1)
- Diversity (1)
- Dokumentation (1)
- Dokumentenanalyse (1)
- Driving force-pressure-state-impact-response (1)
- Driving forces (1)
- Drought resistance (1)
- Dry grassland (1)
- Duale Studienprogramme (1)
- Dynamic (1)
- Dynamic controlled atmosphere (1)
- E-Health app (1)
- EU energy law (1)
- Ebenenmodell (1)
- Ecological theory (1)
- Effectivepopulation size (1)
- Effektivität (1)
- Effort-Reward Imbalance (1)
- Einfluss (1)
- Einstein (1)
- Einstellung (1)
- Elderly (1)
- Electronic Health Record (1)
- Electronic health records (1)
- Elektromyografie (1)
- Elektronisches Kennzeichen (1)
- Elite athletes (1)
- Emotion recognition and expression (1)
- Emotionen (1)
- Emotionsarbeit (1)
- Emotionserkennung (1)
- Emotionswahrnehmung (1)
- Employability (1)
- Energieformel (1)
- Energiegesellschaft (1)
- Energiewende (1)
- Energy system modelling (1)
- Engpass-Syndrome (1)
- Entlassungsmanagement (1)
- Entrepreneur typology (1)
- Entwicklung (1)
- Entwicklung der Pflegewissenschaft (1)
- Environmental assessment (1)
- Environmental indicators (1)
- Escherichia coli (1)
- Essstörung (1)
- European Union policies (1)
- European freshwater (1)
- Event Management (1)
- Event-related potentials (1)
- Evidence Based Nursing (1)
- Evidenzbasierte Pflege (1)
- Ex-arable (1)
- Ex-arable field (1)
- Examination (1)
- Expert interviews (1)
- Expert standards, (1)
- Expertenstandards (1)
- Expertise (1)
- Expressive suppression (1)
- Extensive green roof (1)
- Eye-tracking (1)
- FIB-SEM tomography (1)
- Facial expression (1)
- Facially Expressed Emotion Labeling (FEEL) (1)
- Fallbasiertes Lernen (1)
- Family-relatedness of work decisions (1)
- Farm animals (1)
- Farmland biodiversity (1)
- Farmland bird (1)
- FeNiCrAl (1)
- Feed intake (1)
- Feedbackkultur (1)
- Fermentation (1)
- First impression (1)
- First record (1)
- Fitnessstudio (1)
- Flexion-rotation test (1)
- Flexions-Rotations-Test (1)
- Flexion–rotation test (1)
- Flließprinzip (1)
- Floodplain (1)
- Flower strip (1)
- Flower strip effectiveness (1)
- Fluctuating water (1)
- Flächennutzung (1)
- Flächennutzungsplanung (1)
- Flächenplanung (1)
- Foam roll (1)
- Food choices (1)
- Food consumption (1)
- Food ecodesign (1)
- Food industry (1)
- Forschung (1)
- Forschungsantrag (1)
- Freiberufliche Hebammen (1)
- Freshwater (1)
- Freshwater fish (1)
- Frühpädagogische Fachkräfte (1)
- Functional food (1)
- Functional food ingredients (1)
- Functional foods (1)
- Functional safety (1)
- Future Skills (1)
- Förderung der sozial-emotionalen Entwicklung (1)
- Führung (1)
- Game engine (1)
- Gamification (1)
- Ganztagsschule (1)
- Gebrauchstauglichkeit (1)
- Gehölzverwendung (1)
- Geldleistung (1)
- Gelenkbewegung (1)
- Genetic diversity (1)
- German dairy farming (1)
- Gesichtsausdruck (1)
- Gesichtsemotionserkennung (1)
- Gestaltungsorientierung (1)
- Gesundheits- und Kinderkrankenpflege (1)
- Gesundheitsbezogene Lebensqualität (1)
- Gesundheitsbildung (1)
- Gesundheitsfachberufe (1)
- Glenohumeral Internal Rotation Deficit Syndrome (GIRD) (1)
- Graded Motor Imagery (1)
- Grain belt (1)
- Gratifikationskrisen (1)
- Grazing (1)
- Greater occipital nerve (1)
- Green roof (1)
- Grounded Theory (1)
- Gruppendiskussionen (1)
- HRM (1)
- HWS (1)
- HWS-Distorsionstrauma (WAD) (1)
- HYDRUS-1D (1)
- Habitat fragmentation (1)
- Habitat restoration (1)
- Handeln (1)
- Hardfacing (1)
- Haushalt (1)
- Head and facial pain (1)
- Head-Mounted Devices (1)
- Headache (1)
- Health (1)
- Health care utilization (1)
- Health claims (1)
- Health indicators (1)
- Health inequalities (1)
- Health literacy (1)
- Health motivation (1)
- Health policy (1)
- Health promotion (1)
- Health service (1)
- Hebamme (1)
- Hebammensprechstunde (1)
- Herausforderungen (1)
- High performance sport (1)
- Higher Education Institutions (1)
- Hochschule (1)
- Homo sustinens (1)
- Homologous (1)
- Hospiz Qualitätsmanagement Gütesiegel (1)
- Hot Spot Analysis (1)
- Human-computer interaction (1)
- Hybrid ecosystem (1)
- Hydrochory (1)
- Hyperalgesie (1)
- Hyperhydricity (1)
- IT-adoption (1)
- Ideenmanagement (1)
- Image analysis (1)
- Implementierung (1)
- In-House-Geschäft (1)
- Individuelle Förderung (1)
- Industry (1)
- Industry convergence (1)
- Informatik (1)
- Information strategies (1)
- Informationsspeicherung und -abruf (1)
- Informationstechnologie (1)
- Informelle Pflege (1)
- Infrastruktur (1)
- Ingredient awareness (1)
- Ingredient branding (1)
- Inklusion (1)
- Inklusive Grundschule (1)
- Intensivmedizin (1)
- Interdisciplinary (1)
- Interprofessionalität (1)
- Interprofessionelle Kooperation (1)
- Intralogistics services (1)
- Invasive species (1)
- Inverted Classroom (1)
- Iron biofortification (1)
- Ischämische Kompression (1)
- Job Mining (1)
- KPE (1)
- Katastrophisieren (1)
- Keimblattchlorosen (1)
- Kiefergelenk (1)
- Kinder (1)
- Kinder mit Verhaltensauffälligkeiten (1)
- Kinematische Kette (1)
- Kinesiophobie (1)
- Klimawandel (1)
- Kollaboration (1)
- Kommunikation im Team (1)
- Kommunikationsmanagement (1)
- Kommunikationswissenschaft (1)
- Kompensation (1)
- Kompetenz (1)
- Kompetenzen (1)
- Kompetenzentwicklung (1)
- Konsum (1)
- Konzept- und Interventionsentwicklung (1)
- Kooperation (1)
- Kooperationsprozesse (1)
- Kraniomandibuläre Dysfunktion (1)
- Kraniosakraltherapie (1)
- Kranium (1)
- Krankheitserleben (1)
- Kreislaufwirtschaft (1)
- LCA (1)
- LSAS (1)
- Land use planning (1)
- Land-use change (1)
- Landscape context (1)
- Langzeit-Effekte (1)
- Langzeitfolgen (1)
- Laser distance sensor (1)
- Latent class analysis (1)
- Lateralization (1)
- Laying hens (1)
- Lean Management (1)
- Lebensqualität (1)
- Lehrkräfte (1)
- Lehrmaterialien (1)
- Leibliche Kommunikation (1)
- Leibphänomenologie (1)
- Leibvergessenheit (1)
- Leitbild (1)
- Lemna minor (1)
- Life cycle assessment (LCA) (1)
- Life cycle concept (1)
- Light quality (1)
- Light quantity (1)
- Literature Review (1)
- Lobbyismus (1)
- Local provenance (1)
- Location factors of the creative class (1)
- Locomotion (1)
- Logistikkette (1)
- Logistikkonzept (1)
- Logistikkonzepte (1)
- Long-term care insurance (1)
- Long-term effects (1)
- Low protein (1)
- Lower Oxygen Limit (1)
- Lower Saxony (1)
- Lymphödeme (1)
- MLD (1)
- Machine learning (1)
- Makrologistikkette (1)
- Mandible position (1)
- Mandibular nerve (1)
- Manipulationen (1)
- Manual dishwashing (1)
- Manual therapy (1)
- Manualtherapie (1)
- Manuelle Lymphdrainage (1)
- Manufacturing (1)
- Manufacturing location (1)
- Massenproduktion (1)
- Maternal well-being (1)
- McDonald’s Germany (1)
- Meadow steppe (1)
- Meal box (1)
- Meal kit (1)
- Meat substitute (1)
- Meathybrid (1)
- Median nerve (1)
- Medical informatics (1)
- Medienanalyse (1)
- Medizinische Informatik (1)
- Menschenbilder (1)
- Messwesen (1)
- Microbial consortia (1)
- Migraine (1)
- Migration (1)
- Migration Background (1)
- Migräne (1)
- Migräne ohne Aura Spannungskopfschmerz (1)
- Milchviehhaltung (1)
- Mineral supply (1)
- Mini-Apple-PAM (1)
- Mitarbeiterbefragung (1)
- Mitarbeiterführung (1)
- Mixed Reality (1)
- Mobile information systems engineering (1)
- Mobile work (1)
- Mobility decisions of students and skilled professionals (1)
- Mobilität (1)
- Mobilization (1)
- Moderated indirect effect (1)
- Monokultur (1)
- Morbus Parkinson (1)
- Mother–infant bonding (1)
- Mulching (1)
- Multilevel models (1)
- Mundpropaganda (1)
- Municipalities (1)
- Musculoskeletal assessments (1)
- Musculoskeletal manipulations (1)
- Musculoskeletal pain (1)
- Musicians (1)
- Myofasziale Schmerzsyndrome (1)
- Myofasziale Triggerpunkte (1)
- N-acetylglucosamine (1)
- N. suralis (1)
- N. tibialis (1)
- Nachhaltige Entwicklung (1)
- Nachhaltige KI (1)
- Nachhaltigkeitsziel Nr. 5 (1)
- Nackenflexion (1)
- Narrative (1)
- Native forb (1)
- Native plant species (1)
- Natural living strategies (1)
- Negative value co-creation (1)
- Neo-institutionalism (1)
- Nerven- und Sehnengleiten (1)
- Nervenkompressionssyndrome (1)
- Netzausbau (1)
- Netzwerk (1)
- Neue Phänomenologie (1)
- Neuropathic pain (1)
- Nicht destruktive Analyse (1)
- No-till farming (1)
- Non-destructive growth analysis (1)
- Nonnative species (1)
- Notaufnahme (1)
- Notfall (1)
- Novel ecosystem (1)
- Nudge (1)
- Nudging (1)
- Nursing education (1)
- Nutrient medium (1)
- Nutritional Policy (1)
- Nutritional Sciences (1)
- Nutritional therapy (1)
- Nützlichkeit (1)
- OMT (1)
- Ocimum basilicum L. (1)
- Offshoring (1)
- Okulomotorik (1)
- Old field (1)
- Open Source (1)
- Operatives Marketing (1)
- Organ Transplantation (1)
- Organic (1)
- Organisation (1)
- Organisationskommunikation (1)
- Organisationskultur (1)
- Organizational behaviour (1)
- Organizational change (1)
- Organizational identification (1)
- Osnabrück (1)
- Out-of-home (1)
- Out-of-home consumption (1)
- Overgrowing (1)
- Overhead Athletes (1)
- P13K/AKT/mTOR pathway (1)
- PESTEL (1)
- Pandemic (1)
- Paradigma (1)
- Parents (1)
- Particle size (1)
- Patient Journey Board (1)
- Patient Self-referral (1)
- Patientenüberleitung (1)
- Peer learning (1)
- Perennial wildflower strip (1)
- Personalauswahl (1)
- Personalgewinnung (1)
- Personalmarketing (1)
- Personenbezogene Daten (1)
- Pfleg (1)
- Pflegearrangement (1)
- Pflegebedürftigkeit (1)
- Pflegehandeln (1)
- Pflegekonzept (1)
- Pflegetheorie (1)
- Pflegetheorieentwicklung (1)
- Pflegeversicherung (1)
- Pflegewissenschaft (1)
- Pharmaceutical industry (1)
- Phenotyping (1)
- Photometrie (1)
- Physical therapy (1)
- Phystrac (1)
- Phytate (1)
- Pig farming (1)
- Pig nutrition (1)
- Pkw-Maut (1)
- Place quality evaluation (1)
- Plant communities (1)
- Plant diversity (1)
- Plant materials (1)
- Plant tissue culture (1)
- Plant-based proteins (1)
- Player performance (1)
- Policy (1)
- Poly(propylene) (1)
- Polymere (1)
- Post-Harvest (1)
- Postoperative Chronifizierung (1)
- Practice theory (1)
- Praxisbezug (1)
- Preferred temperature (1)
- Pregnancy (1)
- Preventive home visits (1)
- Privacy (1)
- Procedural justice (1)
- Produktionsfunktion (1)
- Produktionsgeschwindigkeit (1)
- Profession (1)
- Professional identity (1)
- Professionalisierung der Pflegeberufe (1)
- Professionsentwicklung (1)
- Prozessoptimierung (1)
- Präoperative neurobiologische Edukation (1)
- Prävention (1)
- Pseudo-Color Image (1)
- Psychosocial strains (1)
- Public reporting (1)
- Pädagogischer Doppeldecker (1)
- Qualifizierung frühpädagogischer Fachkräfte (1)
- Qualifizierungsbedarf (1)
- Qualifizierungsbedarfe (1)
- Qualitative Forschung (1)
- Qualitative research (1)
- Quality evaluation (1)
- Qualität (1)
- Qualitätsentwicklung (1)
- Qualitätsindex (1)
- ROC (1)
- Radiation (1)
- Radikulopathie (1)
- Radikulärer Schmerz (1)
- Raked material (1)
- Randomisierung (1)
- Range of movement (1)
- Realistic traffic simulation (1)
- Rebound effect (1)
- Receiver Operating Characteristics (1)
- Recycled aggregate (1)
- Red List species (1)
- Red/blue ratio (1)
- Reducing complexity (1)
- Reference system (1)
- Reflective Learning (1)
- Reflexive Learning (1)
- Regional provenance (1)
- Rekrutierung (1)
- Reliability (1)
- Reliabilität (1)
- Remote sensing (1)
- Repertory-Grid-Methode (1)
- Repetitive negativethinking (1)
- Reshoring (1)
- Resident satisfaction (1)
- Resistance training (1)
- Resource productivity (1)
- Resource-Based View (1)
- Response to Intervention (1)
- Ressource (1)
- Restoration (1)
- Restoration ecology (1)
- Restoration success (1)
- Restoration target (1)
- Rinderhaltung (1)
- Riparian vegetation, (1)
- Risiko (1)
- Risikogüter (1)
- Risikowahrnehmung (1)
- Robina pseudoacacia (1)
- Rosa canina (1)
- Rückenschmerz (1)
- SDG 12 (1)
- SME resilience (1)
- SMEs (1)
- SOC (1)
- SPAI (1)
- STEM Sector (1)
- Safety margin (1)
- Sakroiliakalgelenk (1)
- Sampling design (1)
- Schienentherapie (1)
- Schmerzmessung (1)
- Schmerzschwelle (1)
- School meals (1)
- Schulter-Impingement (1)
- Schädelmobilisation (1)
- Scrum (1)
- Seed bank (1)
- Seed collection (1)
- Seed introduction (1)
- Seed traps (1)
- Selbstdarstellung (1)
- Self-restoration (1)
- Semi-natural grasslands (1)
- Semi-solid alloys (1)
- Semi-solid materials Simulation Thixoforming Rheology (1)
- Senioren (1)
- Sensitivity (1)
- Sensorendaten (1)
- Sepsis (1)
- Sepsis überleben (1)
- Sequential sampling (1)
- Service dominant logic (1)
- Shear strain mobility (1)
- Shoulder (1)
- Sichtweisen von Hebammen (1)
- Siedlungsflächenbewertung (1)
- Sieve analysis (1)
- Sign-out (1)
- Signal detection theory (1)
- Situationsanalyse (1)
- Skaleneffekt (1)
- Slacklining (1)
- Smart Glasses (1)
- Smart Grid (1)
- Smart Meter (1)
- Soap opera (1)
- Social participation (1)
- Social work education (1)
- Software (1)
- Soil organic carbon (1)
- Soil seed bank (1)
- Soil translocation (1)
- Soils (1)
- Sowing (1)
- Soziale Kompetenz (1)
- Soziale Welten und Arenen (1)
- Species assembly (1)
- Species introduction (1)
- Species turnover (1)
- Species-area-relationship (1)
- Spectral analysis (1)
- Spinacia oleracea L (1)
- Spiritualität (1)
- Spontaneous succession (1)
- Sprunggelenksverletzung (1)
- Stadtbaum (1)
- Stakeholder Dialog (1)
- Stallbau (1)
- Steißbeintechniken (1)
- Stenose (1)
- Stimmprobleme (1)
- Storage (1)
- Strain (1)
- Strategie (1)
- Strategische Kommunikation (1)
- Stromnetzentgeltverordnung (1)
- Structural equation model (1)
- Sturzprophylaxe (1)
- Success factors (1)
- Suffizienz (1)
- Suicide (1)
- Surfaces (1)
- Surgery (1)
- Surviving sepsis (1)
- Suspension (1)
- Sustainability (1)
- Sustainability assessment (1)
- Sustainability culture (1)
- Sustainable consumption (1)
- Sustainable entrepreneurship (1)
- Sustainable food (1)
- Sustainable sourcing (1)
- System cost (1)
- Sängerinnen (1)
- TCA (1)
- Talent management (1)
- Tannin (1)
- Target group analysis (1)
- Target species (1)
- Technologiefalle (1)
- Technology Acceptance Model (1)
- Technology Readiness Index 2.0 (1)
- Teilhabe (1)
- Telematik (1)
- Television series (1)
- Temporomandibular (1)
- Temporomandibular disorder (1)
- Temporomandibular joint (1)
- Tendons/pathology (1)
- Theoretical models (1)
- Theorie und Praxis Transfer (1)
- Theorie-Praxis-Lücke (1)
- Theorie-Praxis-Transfer (1)
- Thixotropy (1)
- Thoracolumbar fascia (1)
- Thresholds (1)
- Tierwohl (1)
- Tilia cordata (1)
- Tissue and Organ Procurement (1)
- Topography (1)
- Topsoil removal (1)
- Training-on-the-job (1)
- Traktion (1)
- Transformational leadership (1)
- Transplantation (1)
- Transport (1)
- Transport operations (1)
- Triggerpunkte (1)
- Trust (1)
- Ultraschall (1)
- Umweltpsychologie (1)
- Umweltschutzverhalten (1)
- Unmanned aerial vehicles (UAVs) (1)
- Unternehmenskooperation (1)
- Unterstützungsbedarf (1)
- Unzulässige Markterkundung (1)
- Upper cervical spine (1)
- Upscaling (1)
- Upstream area (1)
- Uptake (1)
- Urban ecology (1)
- Urban ecosystem (1)
- Urban management, (1)
- Urban vegetation (1)
- Usability (1)
- Value co-creation (1)
- Value co-destruction (1)
- Value formation (1)
- Verbraucherakzeptanz (1)
- Verbraucherforschung (1)
- Verkehr (1)
- Verkehrsökonomie (1)
- Verschleiss (1)
- Versorgungsforschung (1)
- Vertrauen (1)
- Verweildauersteuerung (1)
- Veränderungsmotivation (1)
- Vibration (1)
- Virtual Reality (1)
- Viscum album (1)
- Vitamin C (1)
- Vulnerable groups (1)
- WAD (1)
- WNT/β-catenin pathway (1)
- Wasteland (1)
- Water binding capacity (1)
- Water consumption (1)
- Webpages (1)
- Website (1)
- Website evaluation (1)
- Welding (1)
- Welfare (1)
- Wertschöpfung (1)
- Whiteboard (1)
- Willingness to purchase (1)
- Wirbelsäulenoperation (1)
- Wirtschaftsinformatik (1)
- Wolffiella hyalina (1)
- Xerophytic grassland (1)
- Yield stress (1)
- Zahnmedizinische Hausbesuche (1)
- Zentrale Sensibilisierung (1)
- Zufriedenheit (1)
- Zusammenarbeit (1)
- abdominal muscles (1)
- acetate (1)
- acute care (1)
- adherence (1)
- advanced maternal age (1)
- adventitious root formation (1)
- agrobiodiversity (1)
- ambulante Wochenbettbetreuung (1)
- ambulante geburtshilfliche Versorgung (1)
- ammonia and ammonium toxicity (1)
- ammonium (1)
- anamnestic risk factors (1)
- anamnestische Schwangerschaftsrisiken (1)
- antenatal consultation (1)
- antioxidant activity (1)
- antioxidant properties (1)
- apples (1)
- application time and mode (1)
- artificial intelligence (1)
- back care (1)
- balance sheet (1)
- barriers (1)
- best practices in Higher Education quality management (1)
- bildgebender Ultraschall (1)
- bile acids (1)
- biodiversity (1)
- bioeconomy (1)
- biological diversity (1)
- biotechnological processes (1)
- bio‐based chemicals (1)
- body turn (1)
- bootstrap (1)
- business catering (1)
- butyrate (1)
- cervical spine (1)
- cervicogenic headache (1)
- chlorotic cotyledons (1)
- cholangiocarcinoma (1)
- chronic disease (1)
- chronic leg ulcer (1)
- chronic wound (1)
- chronische Schmerzen (1)
- chronische zervikogene Kopfschmerzen (1)
- circular economy (1)
- climate efficiency (1)
- clinical information logistics (1)
- clinical tests (1)
- clinical workflows (1)
- cognition (1)
- composite score (1)
- concurrent relationships (1)
- construct (1)
- consumer communication (1)
- consumerism (1)
- consumption (1)
- consumption behavior (1)
- contact tracing apps (1)
- continuity of care (1)
- cooking waste (1)
- cooperation (1)
- couple (1)
- cross-cultural comparison (1)
- cut point (1)
- design (1)
- diagnostischer Ultraschall (1)
- dietary supplements (1)
- diffusion of innovation (1)
- digital technologies (1)
- dilemma of logistics (1)
- dilemma of process (1)
- discovery system, library website, portal concept (1)
- discrete choice (1)
- dysphonia (1)
- e-learning (1)
- eCall (1)
- eating out (1)
- eating outside the home (1)
- economic disciplines (1)
- economic evaluation (1)
- economics (1)
- educators (1)
- efficiency (1)
- electronic health record system (1)
- elektronische Gesundheitskarte (1)
- embedded software engineering (1)
- embodiment (1)
- empty containers repositioning (1)
- energy bug (1)
- energy efficiency (1)
- energy efficient containers (1)
- energy formula (1)
- energy-efficient operated living module (1)
- enterotypes (1)
- environment (1)
- environmental impact (1)
- epidemiology (1)
- equilibrium (1)
- ethische Anforderungen (1)
- ethische Prinzipien (1)
- family (1)
- fermentation (1)
- flexibility (1)
- food (1)
- food security (1)
- food waste (1)
- freelance midwife (1)
- freiberufliche Hebamme (1)
- fruits (1)
- frühe Kindheit (1)
- functional food (1)
- functional fresh food (1)
- functional type (1)
- future climate scenario (1)
- gemeinsame Datenelemente (1)
- gender stereotypes (1)
- goods with risk flow principle (1)
- grading system (1)
- greenhouse gas emissions (1)
- greenhouse production (1)
- growing media (1)
- happiness (1)
- health (1)
- health claims (1)
- health information exchange (1)
- health information management (1)
- hepatoblastoma (1)
- hepatocellular carcinoma (1)
- higher education (1)
- histology (1)
- home (1)
- home-based postnatal care (1)
- hospital information systems (1)
- implementation (1)
- information management (1)
- information visualisation (1)
- inklusive Grundschule (1)
- innovation (1)
- intelligente Messsysteme (1)
- internet-basierte Therapie (1)
- iodate (1)
- iodide (1)
- kraniomandibuläre Dysfunktion (1)
- kraniozervikal (1)
- land use (1)
- laser ablation (1)
- law of mass production (1)
- leafy vegetables (1)
- legumes (1)
- life satisfaction (1)
- lipid (1)
- liquid amino acid fertilizer (1)
- literature analysis (1)
- logistic chain (1)
- logistic concept (1)
- logistics concepts of logistics dilemma of logistics (1)
- low back pain (1)
- lumbal (1)
- macro logistic chain (1)
- manuelle Gelenkmobilisation (1)
- manuelle Traktion (1)
- maternal age (1)
- mature compost (1)
- meal box (1)
- meal kit (1)
- measurement (1)
- measurement invariance (1)
- mechanosensivity (1)
- medical documentation (1)
- medical statistics (1)
- micronutrients (1)
- midwife (1)
- midwives perceptions (1)
- migraine (1)
- mineral micronutrients (1)
- mobile payment (1)
- mobile technologies (1)
- model building (1)
- model-driven development (1)
- model-in-the-loop (1)
- modelling (1)
- monetary production function (1)
- motor learning (1)
- motorische Kontrolle (1)
- musicians (1)
- musicians health (1)
- musicians medicine (1)
- muskuloskelettale Therapie (1)
- muskuläre (1)
- mutterliches Alter (1)
- myofascial pain (1)
- neuro-orthopaedic activity-dependent plasticity (1)
- neurodynamic (1)
- neurodynamics (1)
- neuromuskuloskeletal (1)
- neuromuskuloskelettale Therapie (1)
- neuromuskuläre Aktivität (1)
- neuropathic pain (1)
- nitrate leaching (1)
- nitridation (1)
- nitrification (1)
- nitrite (1)
- nutrition (1)
- nutrition and health claims (1)
- nutrition security (1)
- okulomotorische Störung (1)
- okuläre Dysfunktionen (1)
- organic cultivation (1)
- organic fertilization (1)
- organische Stickstoffdüngung (1)
- organization (1)
- organizational cultures (1)
- organizational innovation (1)
- orofacial pain (1)
- orthopädische manuelle/manipulative Therapie (1)
- osteopathy (1)
- out-of-hospital obstetrical care (1)
- pain neuroscience education (1)
- palliative care (1)
- paradigm (1)
- parasoziale Meinungsführer (1)
- partner relationship constructions (1)
- peat substrate (1)
- performing artists (1)
- personalized dietary recommendations (1)
- pflegerische Überleitung (1)
- physiotherapy (1)
- planning systems (1)
- plate waste (1)
- postoperativ (1)
- posturales Kontrollsystem (1)
- posture (1)
- pot grown basil (Ocimum basilicum L.) (1)
- pressure pain threshold (1)
- privacy (1)
- production function (1)
- professionalism (1)
- propionate (1)
- proprioceptive neuromuscular facilitation (1)
- protocols (1)
- präventive Förderprogramme (1)
- psychosozial (1)
- public catering (1)
- qualitative Methoden (1)
- qualitative research (1)
- quality assurance in Higher Education (1)
- quantitative content analysis (1)
- quantitative research (1)
- receiver operating characteristics (1)
- resilience (1)
- resource efficiency (1)
- restoration (1)
- review (1)
- risk knowledge (1)
- risk perception (1)
- satisfaction of care (1)
- screening questionnaires (1)
- secondary education (1)
- second‐generation biorefineries (1)
- semantic interoperability (1)
- semi-solid materials (1)
- service (1)
- services (1)
- simulation (1)
- singing voice (1)
- social anxiety (1)
- soft tissue (1)
- sozial-emotionale Kompetenz (1)
- speed of production (1)
- spirituelle Ressource (1)
- spouses (1)
- späte Mutterschaft (1)
- stable isotopes (1)
- stem cutting (1)
- students (1)
- substrate fertilization (1)
- substrate pH (1)
- super just in time (1)
- supplements (1)
- supply chain management (1)
- suspensions (1)
- sustainability assessment (1)
- sustainability transition (1)
- sustainable commercial catering (1)
- sustainable diet (1)
- sustainable food consumption (1)
- sustainable product-service-systems (1)
- systematischer Literaturreview (1)
- target groups (1)
- teaching process (1)
- technology readiness and acceptance model (1)
- technology trap (1)
- temporomandibuläre Störungen (1)
- terminology mapping (1)
- theories of social practice (1)
- thesis of anti growth (1)
- thixoforming (1)
- thixotropy (1)
- thorakal (1)
- tillage date (1)
- tillage depth (1)
- topsoil removal (1)
- toxicity (1)
- transition (1)
- transport (1)
- transport economics (1)
- transsektorale Kommunikation (1)
- tranversus abdominis (1)
- trap of division (1)
- trust (1)
- tryptophan (1)
- ultrasound (1)
- untere Extremität (1)
- upcycling container house (1)
- urban garden (1)
- ustainability assessment (1)
- validity – MRI (1)
- value added (1)
- verdeckte Umlage (1)
- vertrauensvolle Kooperation (1)
- void formation (1)
- vorderes Kreuzband (1)
- water content (1)
- wertbezogene Produktionsfunktion (1)
- women’s workshops (1)
- women’s career success (1)
- wound care (1)
- wounding (1)
- zentrale Sensibilisierung (1)
- zervikogener Kopfschmerz (1)
- zervikothorakal (1)
- Ätiopathologie (1)
- Ökonomie (1)
- Übersichtsarbeit (1)
Institute
Die Analyse der kommunalen Planungspraxis zur Auswahl und
Bewertung von Siedlungsflächen in der Flächennutzungsplanung zeigt auf, welchen Einfluss Forschungsergebnisse auf die
aktuelle Planungspraxis haben. Aufbauend auf einer Analyse
des Forschungsstandes und der rechtlichen Rahmenbedingungen wird die Bewertung von Siedlungsflächen in 29 verschiedenen Flächennutzungsplänen untersucht. Als Ergebnis
wurde ermittelt, dass in der Planungspraxis die Anzahl der Bewertungskriterien und die Komplexität der Bewertung in den
letzten Jahren stark zugenommen hat. Außerdem kann gezeigt werden, dass und wie stark sich die Planungsmethodik
und die verwendeten Kriterien zur Auswahl und Bewertung
von Siedlungsflächen zwischen den einzelnen Gemeinden
unterscheiden. Trotz umfangreicher anwendungsorientierter
Forschung seit den 1990er Jahren zur Bewertung und Auswahl
von Siedlungsflächen lassen sich jedoch nur indirekte Einflüsse der Forschungsergebnisse auf die Planungspraxis identifizieren. Teilweise wurde allerdings festgestellt, dass auch von den Gemeinden selbst neue Kriterien und Vorgehensweisen
entwickelt werden.
Das Thema Gender wird im Marketing kontrovers diskutiert. Als Orientierungspunkt für einen angemessenen Umgang wird häufig das Nachhaltigkeitsziel Nr. 5 Geschlechtergleichstellung der Vereinten Nationen genannt. Dieser Artikel geht mit Hilfe einer Literaturanalyse der Frage nach, inwieweit Forschungsergebnisse aus der führenden Marketingliteratur geeignet sind, Gleichstellung im Sinne des Ziels Nr. 5 voranzutreiben. Dabei wird zunächst das Ziel Nr. 5 erläutert und dann betrachtet, welchen Beitrag es für das Marketing Management zur Zielerreichung ermöglicht. Die Erkenntnisse aus der Forschung bieten eine Basis, wie in der Marketing-Praxis gendersensibel agiert werden kann.
Complete diets for laying hens are usually offered in meal form. This form initially promotes the laying hens’ natural feed intake behavior and allows them to satisfy their pecking behavior. At the same time, it can also cause difficulties, because it consists of different particles and is not a homogeneous unit. A homogeneous mixture is essential to ensure that each laying hen in the flock can meet its nutritional needs. If feed exhibits a wide particle size distribution, this can promote feed segregation during transport and selective feed intake behavior of laying hens. These two processes sometimes lead to significant differences between the composition of the feed produced and the composition of the feed that is finally ingested by the laying hens. Multi-stage sampling can be used to investigate progressing differences in feed composition. In this study, samples of different complete diets for laying hens (n = 76) were collected from ten organic farms in Germany to examine their particle size distributions (dry sieve analysis). Samples were taken at four different locations (V1 = loading, V2 = silo, V3 = at the beginning of the feed chain, V4 = at the end of the feed chain) in each farm. There was a tendency for V1 and V2 to be characterized by high proportions of particles between 1400 and 3150 µm (V1 = 61.2%, V2 = 43.5%). V3 and V4 consisted mainly of particles of size 500–800 µm and 200–400 µm, respectively. The lowest proportions across all variants were in the range above 3150 µm (V1 = 2.20%, V2 = 1.30%, V3 = 1.00%, V4 = 0.400%) and between 400 and 500 µm (V1 = 2.50%, V2 = 4.50%, V3 = 5.70%, V4 = 6.60%). The mean value comparison of the proportions of sieve mesh sizes from 200 to 1000 µm resulted in: V1 < V2 < V3 < V4; and of sieve mesh sizes between 1400 and 2000 µm in: V1 > V2 > V3 > V4. This observation can be explained by segregation of the feed during transport and a selective feeding behavior of the laying hens. However, trends were discontinuous and varied between the farms. Deviations from the guideline values were found in particular for particle sizes in the range of 1000 to 1400 µm.
25-hydroxycholecalciferol (25-OHD3) formed via hepatic hydroxylation from vitamin D, cholecalciferol, represents the precursor of the biologically active vitamin D hormone, 1,25-dihydroxyvitamin D. Due to a higher absorption rate and the omission of one hydroxylation, dietary supplementation of 25-OHD3 instead of vitamin D3 is considered to be more efficient as plasma concentrations of 25-OHD3 are increased more pronounced. The present review summarises studies investigating potential beneficial effects on mineral homeostasis, bone metabolism, health status and performance in sows, piglets and fattening pigs. Results are inconsistent. While most studies could not demonstrate any or only a slight impact of partial or total replacement of vitamin D3 by 25-OHD3, some experiments indicated that 25-OHD3 might alter physiological processes when animals are challenged, for example, by a restricted mineral supply.
To investigate the influence of two dietary sources of vitamin D on the vitamin D status, bone metabolism, welfare and birth progress of gestating and lactating sows, forty-nine multiparous sows were randomly assigned to one of two diets: “CON” (n = 25; 50 μg vitamin D3/kg feed) and “HYD” (n = 24; 50 μg 25-hydroxycholecalciferol/kg feed). The basal diets were protein- and phosphorus-reduced. The trial started on day 3 ante insemination of the sows and ended with weaning of the piglets on day 28 postpartum. Dietary supplementation of 25-hydroxycholecalciferol resulted in improved maternal vitamin D status (p < 0.001), fewer gait changes (p < 0.01) and longer standing time after feeding (day 5 ante partum; p < 0.05) compared to vitamin D3. However, the bone markers CrossLaps and osteocalcin were not affected. Overall, the present results suggest that sows fed 25-hydroxycholecalciferol instead of vitamin D3 showed improved locomotion and stance strength. However, this outcome is probably not related to altered bone metabolism. The underlying mechanisms must be investigated in further studies.
Duckweeds can be potentially used in human and animal nutrition, biotechnology or wastewater treatment. To cultivate large quantities of a defined product quality, a standardized production process is needed. A small-scale, re-circulating indoor vertical farm (IVF) with artificial lighting and a nutrient control and dosing system was used for this purpose. The influence of different light intensities (50, 100 and 150 µmol m−2 s−1) and spectral distributions (red/blue ratios: 70/30, 50/50 and 30/70%) on relative growth rate (RGR), crude protein content (CPC), relative protein yield (RPY) and chlorophyll a of the duckweed species Lemna minor and Wolffiella hyalina were investigated. Increasing light intensity increased RGR (by 67% and 76%) and RPY (by 50% and 89%) and decreased chlorophyll a (by 27% and 32%) for L. minor and W. hyalina, respectively. The spectral distributions had no significant impact on any investigated parameter. Wolffiella hyalina achieved higher values in all investigated parameters compared to L. minor. This investigation proved the successful cultivation of duckweed in a small-scale, re-circulating IVF with artificial lighting.